Friday, November 7, 2014
Pumpkin Pie Spice Mousse
about 5 servings double if you want more
1/2 15oz can of pumpkin puree (not pie filling)
1/2 cup unsweetened vanilla almond milk (whatever brand you like)
1/2-1tsp pumpkin pie spice (taste to see how you like it)
1 3.4oz package of vanilla instant pudding (the small pack)
1 cup lite cool whip (i used wegmans brand)
-Gram cracker crumbs
-Maple toasted pecans
-basically anything that reminds you of fall
mix the pumpkin puree,unsweetened almond milk, pumpkin pie spice and pudding in a large bowl till everything is well incorporated (about 2 mins) then TASTE TO SEE IF THE SPICE IS HOW YOU LIKE IT. Then gently fold in the cool whip until everything is combined nicely and has 1 uniform pale orange color. Put in glasses or containers and Refrigerate for 3-4 hrs.
Now you have a tasty snack prepped up and ready to go with you throughout the week... This is great if your having a pumpkin pie craving... MMMMMM Enjoy this yummylicious treat...